2 cans Eagle Brand condensed milk
2 egg yolks
1 (8 oz.) bottle ReaLime juice (shake well)
1 tsp. vanilla
Several drops green food coloring (optional)
1 pt. heavy whipping cream (beaten with 1 tsp. vanilla & sugar)

CRUST:

1 1/2 c. graham cracker crumbs
3 tbsp. melted butter
1/3 c. sugar

CRUST: Mix ingredients together and press firmly into a 9" to 10" pie plate.

Mix on low speed the condensed milk, egg yolks, lime juice, vanilla and green food coloring. Mix slowly until blended. Pour into graham cracker crust and bake in oven at 350 degrees for 10 minutes. Cool. Chill thoroughly and top with whipped cream.