OSGOOD PIE 
4 eggs, beaten
2 c. sugar
2 tsp. heaping cornstarch
1 tsp. cinnamon
Pinch of salt
Pinch of nutmeg
4 tsp. vinegar
1/2 c. butter
Vanilla
1 c. pecans
1 c. raisins
Unbaked pastry shell

Combine first 7 ingredients; beat well. Add butter, vanilla to taste, pecans, and raisins. Pour into pastry shell. Bake at 350 degrees for 50 minutes to 1 hour.

 

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