JELLO SALAD 
2 sm. pkgs. mixed fruit Jello
1 pkg. vanilla pudding (do not use instant)
2 c. miniature marshmallows
1 sm. can of peaches, pears & pineapple chunks, drained

In large pan mix Jello and pudding with 4 cups water. Bring to a boil and boil 1 minute. Add marshmallows and stir until dissolved. Pour over fruit. (You may use whatever fruit you want. I always add bananas.

 

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