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BEAN CHOWDER | |
1 1/2 lbs. hamburger 2 cans (15 oz.) pinto beans 2 cans tomato soup 2 cans water 2 tsp. chili powder 1 med. onion, chopped 1 tsp. salt Garlic to taste Brown and drain hamburger. Rinse and drain beans. Add to other ingredients in heavy stew kettle. Simmer 45 minutes. |
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