2 1/2 c. pretzels, broken into sm. pieces
1/2 c. butter, melted
3 tbsp. sugar

Mix above ingredients and bake in a 9x13 inch pan for 10 minutes at 350°F, let cool.

Then beat:

1 c. sugar
8 oz. Cool Whip

Spread over mixture.

Then combine:

2 c. boiling water
2 (3 oz.) pkg. jello (cherry, strawberry or raspberry)
2 (10 oz.) pkg. frozen strawberries, chopped into sm. pieces

Pour over top. Keep chilled in refrigerator until served.