3 c. sugar
1/2 tsp. salt
2 tbsp. cocoa
1 c. peanut butter
1 c. nuts
1 can cream
1/2 stick butter
1 tsp. vanilla

Mix in skillet sugar, cream, salt, butter and cocoa. Bring to a boil and boil until soft ball forms in cold water. Stir often. Then remove from heat. Add peanut butter, vanilla, and nuts. I have used peanuts and they are real good in it. Pour into butter plates or pie pans. Chill until set.