1 lg. can peaches
3 tbsp. cornstarch
1/3 c. milk
1 pkg. cake mix

Bring peaches to a boil in saucepan. Add cornstarch blended with milk. Cook until thick, stirring frequently. Spoon into baking pan. Prepare cake mix using package directions. Pour over peaches. Bake at 350 degrees for 30 to 35 minutes or until cake tests done. Yields: 20 servings.