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HONEY GRAHAM CRACKERS | |
2 c. whole wheat flour 2 tsp. baking powder 1/4 tsp. salt 3 tbsp. brown sugar 1/2 c. butter 2 tbsp. honey 2 tbsp. milk Mix until dough sticks together, knead a dozen strokes. Roll out between waxed paper, 1/4 of the dough at a time. Put on an ungreased cookie sheet. Cut with a pizza cutter. Make holes with fork or toothpick. Bake at 375 degrees until lightly browned. |
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