1/2 c. butter
1 c. sugar
1/2 tsp. salt
1/4 c. water
6 oz. chocolate chips
1/3 c. chopped almonds or pecans

In a large glass dish microwave butter, sugar, salt and water for 7 to 10 minutes, until mixture is the color of brown sugar. Spread nuts on a greased cookie sheet and pour hot candy mix over. Melt chocolate chips on top and spread. Cool. Break into pieces. Store in airtight container.