1 pkg. frozen broccoli
1 pkg. frozen chopped broccoli
2 cans cream of chicken soup
5 chicken breasts or 1 whole chicken
1/2 tsp. curry powder
1 c. mayonnaise
1 tsp. lemon juice
1 c. grated Cheddar cheese

Boil chicken then cut up and place in the bottom of a 10 x 15 inch pan. Evenly spread chopped broccoli over the top. Boil the whole broccoli until it will separate. Cut each spear into 2 or 3 pieces and place them on top of the chopped broccoli.

Mix together the mayonnaise, soup, cheese, lemon juice and curry powder and spread on top. Top with crushed crackers. Bake at 350 degrees for 1 1/2 hours. Serves 8-12.