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LO-CAL ENCHILADAS | |
SAUCE: 1 tbsp. flour 1/4 tsp. spice Mix: 1/2 tsp. ground cumin 1/4 tsp. black pepper 1/4 tsp. garlic powder 2 tsp. corn oil 1 tbsp. chili seasoning mix 1/2 c. tomato sauce 2/3 c. water 1 pkg. Weight Watchers Broth mix FILLING: 3 oz. ground beef or ground turkey 3 oz. grated cheese 4 tsp. finely chopped onion Use 4 corn tortillas (6 inches size). Makes 2 servings with 2 enchiladas each. |
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