1/2 c. butter
1 c. sugar
1 tsp. coconut extract
1 egg
1 1/2 c. Bisquick
1 c. potato flakes

Cream together butter, sugar and coconut extract. Add egg and beat. Stir in Bisquick and potato flakes; dough will be stiff. Cover bowl and chill about 1 hour. Heat oven to 375 degrees. Shape dough into marble-sized balls and place on ungreased baking sheets. Bake 12 to 14 minutes.