1 (16 oz.) roll refrig. chocolate chip cookie dough
1 (9 oz.) pkg. Reese's miniature peanut butter cups

Preheat oven to 350 degrees. Cut cookie roll into 12 equal slices. Cut slices in half to make 24 pieces. Roll each piece into a ball and place 1 in each cup of a mini muffin pan. Bake 7 minutes. Place 1 candy in the center of each cup. Bake 7 more minutes. Let cool in pan 10 minutes before removing.