1/2 cup (1 stick) butter
1/2 cup milk
4 tbsp. cocoa
2 cups sugar
1/2 cup peanut butter (your choice)
2 1/2 cups oats
1 tbsp. vanilla

Mix butter, milk, cocoa and sugar in a medium saucepan or pot and heat on high. Once mixture starts to boil, let boil for 2 minutes, then add peanut butter, oats, and vanilla. Pour into greased cake pan and let sit in the refrigerator to harden or freezer for quicker fix. Enjoy!

Submitted by: Sammi Benefiel