HOT CHICKEN SALAD 
2 c. cooked chicken, chopped
2 c. diced celery
1/2 c. chopped almonds
Shell macaroni, cooked
2 tbsp. grated onion
1/2 c. mayonnaise
1 can cream of chicken soup
2 tbsp. lemon juice
1/2 tsp. salt
Top with 1/2 c. grated cheese
1 c. crushed potato chips

Bake 1/2 hour at 350 degrees.

 

Recipe Index