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CRAB SPREAD | |
1 (8 oz.) pkg. cream cheese 1/2 c. mayonnaise 1/2 c. shredded Cheddar cheese 1 tsp. garlic salt 1 tsp. Worcestershire sauce Pepper to taste 1 (6 oz.) frozen or fresh crabmeat (imitation is fine) 1 pkg. (6) English muffins or crackers Combine all ingredients and serve as a spread with crackers or spread on toasted English muffin halves and heat under the broiler. |
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