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SAUSAGE STEW | |
4 c. water 2 lb. sausage (1 hot, 1 mild) 2 cans diced tomatoes 2 cans kidney beans 1 can Great Northern beans 2 medium potatoes 1 green pepper 2 onions 1 tsp. thyme 1 bay leaf 1/4 tsp. garlic powder 1/2 tsp. salt Cook and drain sausage. Add all ingredients to pot. Cook until potatoes are done. Remove bay leaf. |
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