Cut 1/4 pound bacon into 1/2 inch pieces. Brown in large frying pan. Add 1 medium onion, sliced. Stir until golden. Add 1/2 head cabbage, sliced, as for cole slaw. Stir in pan until cabbage becomes limp and changes color slightly. Add 2 cups cooked noodles. Stir until all ingredients are well blended. Add salt and pepper to your own taste. This serves about 4 people.