2 eggs
1 c. sugar
1 c. flour
1 tsp. vanilla extract
1 tsp. baking powder
Pinch of salt
1/2 c. milk
1 tbsp. butter butter

Beat eggs by hand or using electric mixer until thick. Add flour, sugar, vanilla extract, baking powder, and salt to eggs.

Heat together milk and butter to melt butter. Add milk and butter to the rest of the ingredients. Mix well by hand.

Bake at 350 degrees in greased and floured 13 x 9 baking pan for 20 minutes, or until cake is done in the center.

TOPPING:

4 tbsp. melted butter butter
4 tbsp. cream
3/4 c. brown sugar
3/4 c. shredded coconut
1/2 c. chopped pecans