1 1/2 c self-rising cornmeal
3/4 c grated cheese
2 medium eggs
3/4 c milk
1 medium onion, chopped
3 hot peppers
1 small can cream corn
1/2 tsp sugar
1/2 c oil

Mix all of the above ingredients together.

Bake at 350°F until brown.

Makes 2 skillets.