1 lb. salmon
1/2 c. milk
2 c. bread crumbs
5 eggs
1/2 can tomato sauce
1/4 c. butter
1/2 tsp. salt
1/2 tsp. parsley

Mix everything together and pour in a grease pan and put in oven for 2 hours, put a large pan of water in oven while its baking. When baked cool slightly and turn onto plate, top with a white sauce and sprinkle Parmesan cheese on top.