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MEAT LOAF WITH TOPPING | |
2/3 c. milk 1 egg beaten 1/2 c. soft bread crumbs 1 1/2 lb. ground beef 1/4 c. tomato juice 1/4 c. green pepper - chopped 1/2 c. chopped onion 1 tsp. salt TOPPING: 3 tbsp. light brown sugar 1/4 c. ketchup 1/4 tsp. nutmeg 1 tsp. prepared mustard 2 slices bacon Mix meat loaf ingredients together. Shape into a loaf and place in a 9 x 5 loaf pan. Mix topping ingredients together and pour over meat loaf. Top with bacon and bake 1 1/2 hours at 350 degrees. |
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