1/2 c. white sugar
1/2 c. brown sugar
2/3 c. flour
3 eggs, beaten
4 c. milk
1/4 tsp. salt
1/4 tsp. vanilla
2 tbsp. butter
1 container Cool Whip
2 baked pie shells

CRUMBS:

1 1/2 c. powdered sugar
2/3 c. peanut butter

Mix sugar, flour, eggs, salt and 3/4 cup cold milk. Pour into scalded 3 1/4 cups milk. Stir constantly until thick. Remove from heat and cool. Makes 2 pies.

Mix powdered sugar and peanut butter to form small crumbs. Line baked pie shell with crumbs and add pudding mixture. Top with Cool Whip and sprinkle a few crumbs on top.