SPICY SALT SUBSTITUTE 
Dried onion flakes or minced
Dry parsley
Coarse ground black pepper
Beef bouillon grains
Sm. amount paprika; optional
Thyme
Basil
Garlic powder

Proportions: 1/2 of mixture is onion. Use a good layer of garlic. Shake in rest for variety in proportion desired.

May be used in soup, meat loaves, roast, sauces, etc.

SUGGESTION: Fill a metal tea ball half full for vegetable soup or roasts. Place in bottom or middle of container.

 

Recipe Index