2 pkgs. English muffins, split
2 lbs. sausage (1 mild, 1 hot)
1 lg. Cheese Whiz

Cook sausage and drain. Return to pan and mix with Cheese Whiz until melted. Spoon on muffins. Bake at 350 degrees about 15 minutes until bubbles and edges of muffin are golden. To prepare ahead, freeze on cookie tray. Take out when frozen and place in plastic bags to keep frozen. Prepare as above.