1 1/2 c. crushed pretzels
1/2 c. brown sugar
1/2 c. butter
8 oz. cream cheese
9 oz. Cool Whip
1/4 c. sugar
1 (6 oz.) pkg. strawberry Jello
2 1/2 c. boiling water
1 (10 oz.) box frozen strawberries

Mix first 3 ingredients. Press firmly on bottom of 9"x13" pan. Bake in preheated oven at 400 degrees for 8 to 10 minutes. Cool on wire rack. Combine next 3 ingredients. Spread on cooled crust. Mix Jello with boiling water; add strawberries. Thicken slightly and pour over crust and topping. Refrigerate until top sets.