1/2 lb. imitation crab meat
1 stalk celery, chopped fine
3 green onions, sliced fine (including green tops)
1 tsp. black pepper
1/4 c. mayonnaise
1 tbsp. lemon juice

Combine mayonnaise and lemon juice to make a dressing. Stir in rest of ingredients and chill. Wonderful entree on a hot day.