1 c. sugar
2 eggs
1/4 c. butter
1 c. flour
1/2 tsp. salt
1 tsp. baking soda
1 tsp. nutmeg
1/2 tsp. cinnamon
3 c. grated apples
1/2 c. nuts

Combine sugar, eggs and butter. Beat well. Add all dry ingredients. Mix well. Stir in grated apples and nuts. Bake 35 to 40 minutes in 350 degree oven. Top with nutmeg sauce.

NUTMEG SAUCE:

1 c. sugar
1 tbsp. cornstarch
1/4 tsp. salt
1/4 tsp. nutmeg
1 c. boiling water
2 tbsp. butter
1 tsp. vanilla

Combine sugar, cornstarch, salt and nutmeg in a saucepan. Add hot water and cook until thickened. Remove from heat, add butter and vanilla. Serve over apple dessert.