NOODLE HAMBURGER CASSEROLE 
1 lb. hamburger
4 oz. noodles
1 chopped onion
1 1/2 tsp. salt
1 lb. can peas
1 tbsp. butter
1 can tomato soup

Melt butter in pan. Add onions and hamburger; brown slightly. Cook noodles in water until tender. Add noodles to meat; stir tomato soup and peas. Pour into greased casserole. Bake at 350 degrees for 35 minutes. Just before serving, lay slices of cheese over top to melt.

 

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