1/2 c. cooked ham, chicken or pork, finely diced
2 tbsp. oil
3 mushrooms, finely sliced
1 qt. cold cooked rice
1 green onion, finely chopped
2 tbsp. soy sauce
1 egg, scrambled

Fry meat lightly in hot oil. Add mushrooms, rice, green onions and soy sauce. Fry over low heat for 10 minutes. Add egg. Cook and stir 5 minutes more. If color isn't dark enough, add a little more soy sauce. Makes 6 to 8 servings.