1 jar (16 oz.) dry roasted peanuts, unsalted
1 jar (16 oz.) dry roasted peanuts, salted
1 pkg. (12 oz.) semi-sweet chocolate chips
1 bar (4 oz.) German chocolate, broken into pieces
3 lbs. (or 2 planks) white bark, broken into pieces

Put ingredients into a 4- or 5-quart crock pot in order listed. Cover and cook 3 hours on low. DO NOT REMOVE LID. Turn off and cool slightly. Mix thoroughly and drop by teaspoonfuls onto waxed paper. Let cool thoroughly.

Approximately 170 pieces.