2 c. grated cheese
4 tbsp. paprika
3 tbsp. poppy seeds
3 tbsp. celery seed
3 tbsp. MSG
1 tbsp. garlic powder
1 tbsp. sesame seed
1 tsp. pepper

Mix together thoroughly. Store in air tight container. Use 3 ounces seasoning for each 2 pounds pasta. Add your favorite Italian dressing.