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CARAMEL APPLE SALAD | |
1 (8 oz.) can crushed pineapple with juice 1 egg 2 tbsp. flour 2 tbsp. apple cider vinegar 1/2 c. sugar Cook the above until thick and cool. Add 4 to 6 diced apples (with or without peeling). Granny Smith or Red Delicious work well. 1/2 c. chopped peanuts 8 oz. Cool Whip Sprinkle some chopped peanuts on top for decoration when ready to serve. |
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