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CHICKEN AND DRESSING CASSEROLE | |
4 c. chicken 1 c. cream of celery soup 1 c. cream of chicken soup 1 c. broth from cooked chicken 8 oz. sour cream 2 boxes Stove Top stuffing Lay chicken in 13"x9" pan. Cook the soups and broth, then add sour cream. Mix well and pour on top of chicken and add Stove Top stuffing. Bake at 350 degrees for 45 minutes. |
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