SOUTH OF THE BORDER PIZZA 
1 lb. hamburger meat, browned and drained
1 small onion, chopped
1 can green chilies
1 jar salsa
2 c. shredded Mexican cheese
1 loaf frozen bread dough, thawed
2 tbsp. corn meal
chopped tomato
chopped lettuce

Roll dough and place on a well greased pizza pan sprinkled with corn meal.

Bake at 350°F until browned. Mix hamburger meat, onions, salsa and green chilies. Spread over crust and top with cheese.

Bake until cheese is melted. Top with lettuce and tomato.

 

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