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SHORT BREAD COOKIES | |
1 c. butter 1 c. Crisco 1 c. white sugar 1/4 c. brown sugar 1/2 tsp. vanilla 5 c. flour Mix ingredients and roll out 3/8" thick on a floured rolling cloth. Cut figures. Place on a cookie sheet, prick with fork, sprinkle on colored sugar or white sugar. Place in a 325 degree oven until short bread turns a light color. Cool for five minutes and then place on an open rack. |
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