FROZEN FRUIT SALAD 
2 (3 oz.) pkg. cream cheese
1 c. mayonnaise
1 c. heavy cream, whipped
1/2 c. red maraschino cherries
1/2 c. green maraschino cherries
#2 can (2 1/2 c.) crushed pineapple, drained
2 1/2 c. (about 24) marshmallows

Combine cheese and mayonnaise. Blend until smooth. Fold in whipped cream, fruit and marshmallows. Pour into a 1 quart refrigerator tray and freeze until firm. Serves 8 to 10.

 

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