1 pkg. broccoli slaw
2 pkg. Ramen noodles (chicken flavor)
2 bunches green onions, chopped
1/4 c. sugar
1/6 c. vinegar
1/2 c. oil
sunflower seeds

Break up noodles with hammer. Mix slaw with chopped green onions. Make a sauce with the sugar, vinegar, oil and 2 chicken flavoring packets inside Ramen noodles. Then add noodles to sauce and coat well. Then add slaw to mixture and stir well. Refrigerate overnight or at least 6 hours to soften noodles. Before serving, add sunflower seeds.