MEXICAN BEAN DIP 
1 can refried beans
1/2 lb. hamburger
1 lb. Colby cheese
1-3 tbsp. taco sauce
1 tbsp. taco seasoning

Fry hamburger and drain all but about a tbsp. of grease. Add refried beans and heat just until warm. Put in crock pot and add rest of ingredients. Set on high for 45 minutes, then turn on low. Can stay on low up to 6 hours.

 

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