3 c. pumpkin seeds, washed
1/2 c. butter
1/2 tsp. Worcestershire sauce
1/4 tsp. each seasoned salt, onion salt and celery salt
1/3 tsp. garlic salt

Bake seeds on a cookie sheet at 300 degrees for 10 minutes. Melt butter in saucepan. Stir in seasonings and combine. Coat seeds with mixture and bake at 250 degrees for three minutes. Makes 3 cups.