2 c. sugar
3 tbsp. cocoa
1/2 c. butter
1/2 c. milk
1/2 c. creamy peanut butter
3 c. quick-cooking rolled oats, uncooked
1 tbsp. vanilla

Mix sugar, cocoa, butter and milk and boil for 1 minute. Add immediately the peanut butter, rolled oats and vanilla. Stir well and drop by tablespoons onto wax paper.