Pecan Pie (Muffin Pan) - Recipe

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PECAN PIE (Muffin pan)

2 sticks melted butter
2 c. flour
6 oz. cream cheese

Muffin pan.

FILLING:

2 eggs
1 1/2 c. brown sugar
2 tbsp. melted butter
2 tbsp. vanilla
1 c. pecans

Bake about 20 minutes or until crust looks brown at 350 degrees.

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