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Results 91 - 100 of 262 for whole wheat banana bread
91. BANANA NUT BREAD
Preheat oven to 350°F. Cream butter and sugar together. Mix and sift flours, baking powder, baking soda and salt. Add to creamed mixture, ...
Mix dry ingredients; add liquids and blend until smooth. Divide evenly into 2 small loaf pans sprayed with Pam. Bake 25 minutes at 350 ...
Preheat oven to 350°F. Place bread and coconut in buttered 9-inch ... brown sugar and whipping cream. Boil rapidly for 8 to 10 minutes. Add rum.
94. BANANA OAT BREAD
Stir the oats into the ... 10 minutes. Place in bread pan and add remaining ingredients. Bake on basic bread-machine setting. Serving Size: 18
To the flour add baking ... together over unsifted wheat. Blend thoroughly. Combine shortening, ... along the mashed bananas, blending well. Add to ... are brown and bread shrunken from sides of pans. Cool before slicing.
96. BANANA BREAD
Mix everything together. Pour into greased loaf pan. Bake at 350 degrees for about an hour.
Preheat oven to 350°F. In ... egg replacer and banana. In a bowl, combine ... in center of bread comes out clean. Cool on ... pan. Yields 1 loaf.
Beat eggs 4 minutes with electric mixer. Add extracts and butter flavoring. Beat 5 minutes. Stir egg mixture into dry ingredients and mix ...
99. BANANA FRITTERS
Combine all ingredients in blender until smooth. Preheat griddle or skillet on medium high heat. Pour mixture onto griddle, making 8 (4 ...
Preheat oven to 350 degrees. ... Add salt, eggs, bananas, sour cream and baking ... flour. Bake for 50-60 minutes bread, or 15-20 minutes muffins.
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