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Results 91 - 100 of 562 for whole pork tenderloin
Mix the following. Marinade pork tenderloin overnight in marinade (or 4 ... slowly for 1 hour. Slice meat in 3/4 inch to 1 inch rounds and serve.
1. Preheat oven to 350 degrees. 2. Split pork tenderloins halfway through lengthwise with a ... Garnish with mint or parsley. Makes 4 servings.
93. PORK TENDERLOIN
Pound pork slices to flatten. In skillet, brown tenderloin in butter; set aside. In ... until tender. Serve sauce atop meat. Makes 4 servings.
Preheat oven to 350 degrees. Rub pork tenderloin with ground ginger and place ... French bread and mustard and kiwi fruit and mandarin oranges.
95. PORK TENDERLOIN
Combine soy sauce, sesame seeds, ... powder. Pour over pork, cover and marinate in ... and save. Bake tenderloins at 350 degrees for 45-60 ... 8-10 as main course.
Drain pineapple, reserving juice. Combine ... excess fat from pork. Place tenderloins in a large, shallow baking ... serve with pineapple slices.
1. Preheat oven to 350 degrees. 2. Sprinkle pork slices lightly with salt and ... servings. Variation: Pork-loin tenderloin is now easily obtainable from ... thick, or cooked whole. Cut turkey or chicken ... makes a tasty alternative.
Center pork tenderloin on long skewers and place ... sauce. Baste meat with sauce constantly for about 15 minutes or until sauce is well cooked in.
Drain pineapple, reserving juice. Combine ... excess fat from pork. Place tenderloins in a shallow baking dish; ... servings, 206 calories per serving.
In a saute pan heat oil and butter and brown tenderloins on all sides. Remove. Add ... seasoning. Spoon over pork. Can be baked in ... 1/2 - 2 hours.
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