Whipped Butter - Recipes - Page 10

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Results 91 - 100 of 1,260 for whipped butter

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91. CHOCOLATE BUTTER PECAN ICE CREAM

In a small skillet, sauté pecans in butter 2 minutes. Cool. In a ... a small bowl whip chocolate mixture and fold into whipped cream. Blend in pecans. Return ... hour; freeze until firm.

92. PEANUT BUTTER PIE (Low Calorie)

Mix graham cracker crumbs, butter and Equal. Mold into a ... hour. Top with Cool Whip Lite before serving. Approximately 135 calories per serving.

93. PEANUT BUTTER PIE

Beat cream cheese until fluffy. Add peanut butter and powdered sugar. Blend well. ... Fold in cool whip. Pour into 2 graham ... - 8 inch pies.

94. PEANUT BUTTER PIE

Whip cream cheese until soft and fluffy. Add peanut butter and sugar. Beat until all ... least 5 hours. Defrost 1/2 hour before serving. Serves 6.

95. PEANUT BUTTER PIE

Combine powdered sugar and 1/2 cup peanut butter until crumbly (use mixer). Sprinkle ... layer of Cool Whip over pudding. Sprinkle remainder of ... Cool Whip as decoration.

96. PEANUT BUTTER PIE

Mix cream cheese and peanut butter on medium speed until light. ... light, add Cool Whip, a little at a ... Spoon into crust. Freeze for 8 hours.

97. PEANUT BUTTER CHIFFON PIE

Combine the pretzel crumbs, sugar, and melted butter; mix well. Press evenly ... mixture. Fold in whipped cream. Spoon into pretzel crumb ... hours, or until set.

98. PEANUT BUTTER PIE

Mix cream cheese and peanut butter with spoon or spatula. Add ... 1 topping and whip until fluffy with mixer. Put ... refrigerator until ready to serve.

99. NUTTER BUTTER PEANUT BUTTER PIE

Crush cookies, mix with melted butter and press into 9-inch pie ... stir in Cool Whip. Spoon into crust. Freeze ... stand 1/2 hour before serving.

100. PEANUT BUTTER CUSTARD PIE

Chop nuts (reserve for garnish). ... cornstarch, salt and butter. Cook over medium low ... peaks form. Place on top custard pie. Garnish with nuts.

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