| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 100 for tuna dip
In medium bowl blend mayonnaise and sour cream together. Add tuna and spices. Then add cheese ... Refrigerate for 1 hour. Makes 2 cups of dip.
Combine all ingredients in blender jar. Blend until thick and creamy. Put in container and refrigerate until ready to serve. Can also be ...
93. MOCK CRAB DIP
Combine ingredients. Chill. Serve with chips or crackers.
Chop all seasonings and saute in butter until soft. Add tuna and soup. Bring to a ... Reheat in crock pot or fondue pan to keep warm for serving.
Saute bell peppers, onions and garlic in butter. Add soup, tuna, cayenne pepper and crab ... quantity is desired, cut recipe in half. Serve hot.
Combine ingredients; mix well. Chill. Serve with chips, fresh vegetables, crackers or use dip to make finger sandwiches. Makes 1 3/4 cups.
97. CRAB DIP
Mix together first two ingredients. Pour over block of cream cheese. Serve with crackers.
98. DIETER'S DIP
Blend cottage cheese until smooth and soft. Use blender or electric mixer. Drain and flake tuna. Combine with cottage cheese and seasonings.
99. CRAB DIP
Blend all, add small amount of milk, if necessary. Bake at 375 degrees for 20 minutes.
Mix together the day before you are going to serve. Serve with raw vegetables.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables