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Results 91 - 100 of 104 for squash chunks
Cut squash into 1-inch chunks. In a large pot, ... blended squash to pot. Stir in curry until melted, and season with cumin, salt, and pepper.
92. PICKLED SQUASH
Pour 1 cup salt over all of it, stir, cover with chopped ice and let stand for 3 hours, then drain and rinse. Then add 5 cups sugar, 3 cups ...
Slice onion in cross wise chunks, cut squash in chunks. Add bell pepper, ... until crisp tender. Add salt and soy sauce to taste. Stir and serve.
94. SQUASH CASSEROLE
Chunk squash. Cook until tender. Spread ... green chilies and onion. Cover with crushed corn flakes. Bake at 350 degrees until cheese is melted.
Sl ice squash in small chunks. Peel and cut up ... salt and pepper to taste. Add about 1 cup water. Cover and cook on medium heat until tender.
Boil chicken in extra large ... large one inch chunks and cut all vegetables into ... acorn and butternut squash, fennel bunch (or substitute) ... in the recipe. . Wright
Mix squash and lemon juice. Cover and ... until sugar dissolves. Add flour. Put into pie shell and top crust. Bake at 400 degrees for 25 minutes.
Preheat oven to 350 degrees. ... zucchini pulp in chunks. Combine pulp chunks, onion, ... zucchini in a flat baking dish and bake for 30 minutes.
99. RED HOT SQUASH
Preheat oven to 350 degrees. Boil squash and onion in water with ... jalapenos. It will then not be red hot. This variation can be made ahead of time.
100. SQUASH CASSEROLE
Mix melted butter with cornbread ... dish. Mix together squash, soup, chopped onions, grated ... on top. Bake at 325 degrees for 20-30 minutes.
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