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Results 91 - 100 of 1,510 for shells strawberry
91. FRESH FRUIT PIE
Combine dry ingredients in saucepan. Add water and bring to a boil, stirring constantly. Cool. Add fresh fruit. If using cream cheese, ...
Bring water and sugar to ... add vanilla. Place destemmed strawberries in pie shell and pour sauce over berries. Cool and refrigerate until set.
In saucepan combine cornstarch, sugar, water, salt, butter and 1/2 of berries. Cook and stir until smooth and slightly thickened. Cool. ...
Mix well and cook until ... add 1 package strawberry gelatin as soon as it ... When cool, pour over 1 quart fresh strawberries in baked pie shell.
Bake and cool pie shells. Spread cream cheese on ... cooled, pour over strawberries. Top with whipped topping and chill. Yield: 2 (9 inch) pies.
Combine Jello, sugar and cornstarch ... strawberries in baked pie shells. Pour cooled glaze over ... Cool in refrigerator. Top with Cool Whip.
Drain thawed strawberries, reserving juice. ... boiling water. Add strawberry juice. Add ice cream and ... into baked pie shell or graham cracker crust. Refrigerate until serving time.
Place egg whites and salt ... sides. Bake meringue shell at 350°F for 5 minutes. ... make concentric rows with one type of fruit in each row.
Wash and hull the fresh ... butter. Cool. Place strawberries in pie shell, then pour cooked mixture over berries. Chill and top with Cool Whip.
100. RASPBERRY GLAZE PIE
Mash enough raspberries to measure ... of cooled pie shell. Fill the shell with ... mixture over top. Refrigerate until set, at least 3 hours.
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