Using kitchen scissors or a sharp knife, slice sausages into halves lengthwise; slice again ... its' fresh-picked sweetness. Serve as is or with a ... just until cheese melts.
Spaghetti Sauce, as my Italian ... Peel garlic. Slice sausage into 1 inch pieces (kitchen ... and hot pepper. Serve pasta topped with sauce which ... for sprinkling at table.
Wash lentils and pick over ... Drain. Choose Italian-Style sausages or brats. Any kind of ... salt and pepper. Serve directly from the casserole dish. ... til just before baking.
In a large pot over ... "brown" your sliced sausage in the vegetable oil for ... turn off heat, serve up and enjoy. * It’s ... food! Serves 6-8 people.
Prepare chicken breasts and shred. Set aside. Brown sausage, onion, and green pepper ... to 4 hours. serve over rice and garnish with ... Serves 8 to 10.
Tip: To make the squash ... Don't stir. Layer sausage on top. Don't stir. Cover, ... minutes more. To serve, sprinkle with grated cheddar ... 2 cloves minced garlic.