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Results 91 - 100 of 401 for sausage potato onion soup
Layer in 2 1/2 quart ... (Kielbassi may be substituted for sausage.) If prepared ahead, must be baked and then reheated. Do not reheat in microwave.
In a 3 1/2 to 4 quart slow cooker, stir together all ingredients except bacon. Cover and cook on low heat for 10 to 12 hours or until ...
Cut sausage into 1/2 inch pieces. Reserve. ... Dutch oven. Saute onion and celery until onion is ... small bowl, combine soup and sour cream. Blend well. ... ground pepper to taste.
Preheat oven to 450 degrees. ... discard bag. Lay sausages on top. Bake, stirring occasionally, ... brown. Garnish if desired with chopped parsley.
Brown and drain and blot sausage. Mix soup, milk, onion, salt and pepper. In ... for 1 1/4 to 1 1/2 hours. Sprinkle with cheese and melt in oven.
In a 3 1/2 to 4 quart electric slow cooker stir together all ingredients. Cover and cook on low heat setting for 10 to 12 hours or until ...
Combine all ingredients in a 3 1/2 to 4 quart electric slow crockery cooker. Cover and cook on low heat setting for 10 to 12 hours or until ...
Put all in crockpot. Sprinkle 2 crisp fried bacon strips and 2 hard boiled eggs on top when done.
In 3 1/2 to 4-quart electric slow cooker stir together all ingredients. Cover and cook on low heat setting for 10-12 hours or until ...
In a crock-pot, layer the ingredients. Cook 6 to 8 hours on low or 4 to 5 hours on high.
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